Did you know that Oregon grows 99% of the hazelnuts produced in the U.S.? My brother and I live in different states (Pennsylvania and Oregon), so one Christmas, we challenged each other to make ...

CALL THIS A minor but meaningful public service — here’s how to make what I’m pretty sure are the best candied nuts ever: the Controne-pepper-spiced hazelnuts served at Artusi. If you’re in Seattle ...

"It’s light but rich and very moist—and is easy for pros and not-so-pros to make!" says the chef, who serves a version of this dessert topped with candied hazelnuts at his restaurant Jack & Charlie’s ...

Are you bored of matzah yet? These treats are great for Passover or anytime … and are matzah and flour-free! Alon Shaya’s Chocolate Candied Hazelnuts are chocolaty, crisp and naturally grain-free. “It ...

Start by making your crepe batter. Add the flour, sugar and salt into a mixing bowl and stir to combine. Make a small well in the centre and crack in the eggs. Begin whisking and slowly adding the ...