The Michigan Department of Natural Resources stocked 648,557 fish across 76 locations statewide during its fall 2025 fish stocking effort, adding about 8.6 tons of fish to waters that the agency said ...

When the General Assembly of Pennsylvania officially made the brook trout the state fish, March 9, 1970, there wasn’t really another candidate worthy of consideration. While it’s common these days for ...

This past fall, the Department of Natural Resources (DNR) stocked fish in waters across Michigan — fish that will provide ...

The Department of Natural Resources on Wednesday said it completed its 2024 fish stocking program by releasing nearly 600,000 fish into Michigan waterways during the fall. The state department said it ...

The repairs to Trout Brook included “re-meandering” sections of the stream, allowing water flow to slow and create life-sustaining pools for aquatic species. Two culverts that were perched above the ...

Brook trout have been cooked over the coals at campsites beside alpine lakes in the Eagle Cap Wilderness for many decades. But the tasty trout, despite the thousands of meals they’ve supplied to ...

The Pennsylvania Fish and Boat Commission, along with volunteer sportsmen groups, raise and stock millions of trout each year for public angling. It takes about 18 months to raise an average-sized ...

The adipose fin on this adult brown trout has not been clipped. The PFBC is asking anglers who fish the Lehigh River to take note if the fish they catch have a clipped adipose fin or not, and to ...

When you catch a trout this spring, know about 18 months to more than three years of work went into producing that fish for public angling recreation. The Pennsylvania Fish and Boat Commission raises ...