Our everyday cooking is filled with so many unique utensils that are specific to Indian cooking. Recipes like kadhai paneer and dal need kadhai, pressure cooker and tadka pan. These recipes has a ...

From a Rajasthani meatball biryani to the Ambur version made with baby potatoes, here are four different ways to rustle up that delish rice dish Inspiration comes to those who travel and Dev Bose, ...

This biryani is traditionally not as spicy as the Hyderabadi biryani; it gets its unique flavours from the short grain seeraga samba rice, generous quantity of mint leaves and the meat marination ...

Biryani is all 90% love and 10% labour and this flavourful kacchi biryani just proves our point. If you’re hosting friends this weekend, skip the take-out and surprise your friends with an easy ...