Editor’s note: High altitudes makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Preheat the oven to 350 degrees. Grease and flour a 9-by-13-inch baking pan. In a small bowl, whisk the milk and vinegar and set aside. The mixture will curdle. In a small saucepan over low heat, ...

Shay Baugh’s grandparents in Locust Fork, Alabama, always sent guests home with leftover pound cake, but about 20 years ago, that cake took on a different form. "Sometime in the mid-1970s my ...

Variation Tip: This frosting is intentionally cinnamon-forward. For a milder spice, start with ½ teaspoon cinnamon and add ...

These mini Bundt cakes bring all the charm of Nothing Bundt Cake’s famous Bundtinis but with fresh, homemade flavor in every ...

Mini Christmas Cakes feel like funfetti all dressed up for the season. Made with soft, fluffy cake and a creamy buttercream frosting, they look adorable on a party table, they pack up great for ...