For flavorful, moist cakes, cupcakes, and more.

There's a reason your grandmother bakes the best cookies you've ever put in your mouth.

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, ...

February 27 is National Kahlúa Day, celebrated by fans of the coffee-flavored liqueur — including us! This annual holiday is usually marked by enjoying Kahlúa in as many ways as possible, from trying ...

Come Sunday morning, what’s the first thing you’ll be guaranteed to stuff your face with after an exhausting Easter basket hunt? Will it be fruit-flavored jelly beans, a block of rabbit-shaped ...

It's what makes this 5-star recipe legendary.

Given the choice, most people would rather cook on a “lean, mean, fat-reducing machine” rather than a “grown-up Easy-Bake Oven”--especially when the grown-up Easy-Bake is called the Babycakes Cupcake ...

Cupcakes are so last season. Their day in the baking limelight is over. They’re cute, they’re sweet, they’re fun to make, but we’re getting kind of bored with the cake and frosting combo. What could ...