The difference between chile powder with an "e" and chili powder with an "i" is not a matter of phonetics, like tomato, tomahto. They are not the same ingredient. As a food editor, when I review the ...

Jim Hagy from Chef’s Market made Cilantro Encrusted Flank Steak with an Ancho Chili Barbeque Sauce. (see recipe below) Chef's Market Catering & Restaurant is located at 900 Conference Dr., ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...

What's for dinner tonight? Let's sit down to something that is hearty, bursting with flavor, but low in fat. Quick and easy would be nice, too. If you think that description's a tough goal to meet, be ...

If you don't have a favorite chili recipe, make this one your go-to. Fresh poblano and toasty ancho chile powder provide a tame level of heat, making this a crowd-friendly dish that guests can crank ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. March 18, 2022 Add as a preferred source on ...

This marinated salsa is chocolaty, sweet, deep, mildly spicy and incredibly interesting. Versions of it are common in northern states of Mexico. Feel free to adjust the sugar to your taste. It is ...

Joe Yonan's older brother, Michael, who lives in Ballinger, Texas, developed this recipe for The Post when asked to come up with a simplified version of a purist's chili. With only one kind of chili ...